Digestion begins in the mouth. We at PERQUE recommend strengthening your digestion by savoring and chewing the food well so that it is liquified before you swallow it. In other …
Dr. Jaffe Published in Advancing Medicine with Food and Nutrients 2nd Edition
PERQUE Integrative Health is excited to announce the second edition release of Advancing Medicine with Food and Nutrients, the bestselling textbook that puts nutrition back at the heart of medicine. …
Long-term Calcium Supplementation Does not Affect the Iron Status of 12-14 year-old Girls
Nutrient requirements for iron and calcium are higher in adolescent girls around the time of menarche. Calcium supplementation can compromise long-term iron status, but few data are available for adolescent …
Agriculture, Public Health, and Viable Society: Another Eternal Golden Braid by Russell Jaffe Fellow, Health Studies Collegium
Today, many seem to operate in a compartmentalized, disintermediated world. The narrowness of their view is largely the product of a reductionist, mechanistic educational system. In the age of systems …
Progress on cancer risk: Benefit of adequate vitamin D3
Amount of Vitamin D3 in PERQUE Life Guard and PERQUE Bone Guard translates into dramatic cancer risk reduction proven in double blind, controlled study. This month’s issue of AJCN1 reports …
Folate and Cancer?
A recent article in JAMA is raising concern about high-dose folate intake: Ebbing M, Bønaa KH, Nygård O, Arnesen E, Ueland PM, Nordrehaug JE, Rasmussen K, Njølstad I, Refsum H, …
Food and Chemical Effects on Acid/Alkaline Body Chemical Balance
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Acting From An Excess of Caution
There is uncertainty about average and peak levels of radioactivity to which some people are being exposed. Radioactive materials cause harm only when not enough antioxidants are present to soak …
Vitamin E in the primary prevention of cardiovascular disease and cancer. The Women’s Health Study: A randomized controlled trial.
Observations from basic research and epidemiologic studies support the hypothesis that the antioxidant vitamin E may reduce the risks of developing cardiovascular disease (CV) and cancer, but findings from randomized …
Fish oil supplementation and risk of ventricular tachycardia and ventricular fibrillation in patients with implantable defibrillators: A randomized controlled trial.
Findings from studies suggest that the antiarrhythmic properties of omega-3 fatty acids may play a role in reducing sudden cardiac death. This study was a randomized, double-blind, placebo-controlled trial in …