Category Archives: Cancer and Nutrition

Progress on cancer risk: Benefit of adequate vitamin D3
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Amount of Vitamin D3 in PERQUE Life Guard and PERQUE Bone Guard translates into dramatic cancer risk reduction proven in double blind, controlled study. This month’s issue of AJCN1 reports the astounding result that cancer rates can be reduced by 60% in the first year and a whopping 77% in the second year by taking [...]

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Folate and Cancer?
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A recent article in JAMA is raising concern about high-dose folate intake: Ebbing M, Bønaa KH, Nygård O, Arnesen E, Ueland PM, Nordrehaug JE, Rasmussen K, Njølstad I, Refsum H, Nilsen DW, Tverdal A, Meyer K, Vollset SE. Cancer Incidence and Mortality After Treatment With Folic Acid and Vitamin B12. JAMA, 2009; 302(19): 2119-2126. Below [...]

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Acting From An Excess of Caution
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There is uncertainty about average and peak levels of radioactivity to which some people are being exposed. Radioactive materials cause harm only when not enough antioxidants are present to soak up the extra electrons (energetic free radicals; oxidative stressors) induced by radioactive particles. Radiation is like a sub-molecular fire. There is a temperature above which [...]

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